Authentique assortment

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Vignobles  Fagard
Henri-Louis FAGARD, with the help of his wife Florence and their team, produces local wines that are authentic and elegant.

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Château Biston-Brillette
A wine of character - The “signature” of the Château Biston Brillette terroir lies in even balance between the gravel terroirs and the marl-clay-limestone terroirs surrounding the village of Moulis.

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Domaine Terre de Mistral
The farm is located in the small village of Rousset, 15 km east of Aix-en-Provence, and has been in the Davico family for generations. Born into this deeply rooted Provencal family, Serge, a winemaker passionate, settled down at the farm in 1984 and has since developed the familial vineyard that today represents 50 hectares (124 acres). 

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Domaine de Fontavin

The family property was initially divided up on 6 different towns and 1989 was the construction year of their own vinification cellar. At that time, they became "Independent winemakers" and marketed their wines under the name "Domaine de Fontavin" In 1996 Hélène, their oenologist daughter, joined the family"s estate. In 2008, a transition to organic farming is officially started. Step by step the Vineyard is growing to 45 ha on 8 different towns

2011 : The first organic vintage !

 

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Lionel Gosseaume
The vineyard has existed since the end of the 19th century. Lionel Gosseaume is the actual vigneron. Lionel is a child of the countryside and his first footsteps in the vines were alongside his parents Danielle and Pierre in their domaine only a stones throw from where he is today.

 

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Domaine Gautheron
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Domaine Croix Sainte Eulalie
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Les Vins Robin
For the Vins Robin company, a successful vintage comes from a harmonious blend of soil, extraordinary weather conditions, and skilled winemaking. 
When these three elements come together, wine of the highest quality is the result.

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